Dinner, Recipes

Recipe: Spaghetti with creamy zucchini and salmon

Pasta is one of my favorite dishes, you can make me happy with almost any pasta. I also love it when a meal is quickly fixed, especially on workout days. So this is a perfect recipe when you don’t have a lot of time, want to eat a delicious healthy meal.

What you need for 2 servings:

  • 100 grams of smoked salmon (shredded)
  • 1 tbsp Pesto alla Genovese
  • 2 tbsp crème fraîche
  • 8 basil leaves, chopped
  • 1 tbsp olive oil
  • 1 zucchini
  • 200 grams of whole wheat spaghetti
  • Pine nuts, roasted

Directions:

  1. Cook the spaghetti according to the package.
  2. Wash the zucchini and slice it into small cubes.
  3. Heat olive oil in a sauce pan and cook the zucchini for 5 minutes, stir frequently.
  4. Add the crème fraîche, pesto and salmon to the zucchini and give it a good stir until everything is mixed well and warmed up.
  5. Serve the zucchini mixture on top of the spaghetti and top it with basil and pine nuts.

Enjoy, lovelies!

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