Recipes, Salads

Recipe: Summer salad

When the weather gets hot, I usually don’t want to cook. I rather make a salad with whatever we’ve got in the fridge. This salad turned out surprisingly delicious, so I decided to share the recipe!


  • A handful of chard (leaf beet)
  • A handful of arugula (rocket)
  • 5 mini mozzarellas, halved
  • 3 cherry tomatoes, halved
  • 1/4 avocado, cubed
  • 1 tbsp bean sprouts
  • 1 tbsp soy beans
  • 2 tsp balsamic vinigar
  • 2 tsp roasted pine nuts
  • 1 spring onion, in small rings
  • Black pepper

Put everything on a plate and just enjoy, it’s as simple as that!

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